Exploring Factors Affecting Individual’s Social Loafing Propensity in Human-AI Collaborative Creative Task
Wang Siran Yan Qiang
School of Economics and Management, Beijing University of Posts and Telecommunications, Beijing,100876
Online:2025-03-26
Published:2025-04-11
About author:Wang Siran, Ph.D. candidate, research interests include human-AI interaction and user behavior; Yan Qiang(corresponding author), professor, doctoral supervisor, research interests include intelligent human-computer interaction and individual decision-making, AI risk governance, social media big data analysis, and modern postal and smart logistics management, Email: yan@bupt.edu.cn.
Supported by:
This is an outcome of the new liberal arts program “A Collaborative Talent Cultivation Mechanism in the New Liberal Arts for the Integrated Development of E-commerce and Logistics through Government-Industry-Academia-Research Synergy: Innovation and Practice”(2021090003) supported by the Ministry of Education of China.
Wang Siran Yan Qiang. Exploring Factors Affecting Individual’s Social Loafing Propensity in Human-AI Collaborative Creative Task[J]. Journal of Information Resources Management, 2025, 15(2): 123-136.